IMPORTANT: Our CSF Club is NOT an OPT-IN program or one where members get to pick their weekly selection.
What members get each week is whatever we can get our hands on that is fresh, in season, and available enough to us in a quantity that we can supply to all of our members. We repeat: MEMBERS DO NOT CHOOSE.
As we say to our kiddos: "you get what you get and you don't throw a fit." Ha! But not that harsh. We like to describe this club as for the fly-by-the-seat-of-your-pants seafood lover. Folks who are open to the spontaneity and the "grab bag" surprise of this program will be the happiest.
Members can expect to receive species such as Salmon, Halibut, White Sea Bass, Black Cod, Ling Cod, Rockfish, Tuna, Flounder, Sand Dabs, Soles, Ono, Opah, Swordfish, Yellowtail Mackerel, Sardines, Squid, Crab, Shrimp, Mussels, Clams, & more. Of course, we are happy to work around member's particular dietary restrictions but we ask that this info be given right in the sign up process (there's a place to make these notes when signing up.)
You'll know what to expect in your fish cooler the day before. We send out a weekly Monday Newsletter outlining the Tuesday selection. We are often working with only just one day to prep, ourselves. This is just the nature of dealing with fresh seafood, we think it's exciting!
It's very important that we and our fishermen are able to plan. Please DO NOT have a look at our Monday Newsletter and then reach out to us that you "cannot eat" whatever you just discovered is on the menu. We want to support your taste preferences, but we also encourage you to try new things.
You can do this with the peace of mind that we offer a worry-free, no questions asked, satisfaction guarantee with any of our seafood selections. We so appreciate your consideration and understanding. If you feel like this would not be a fit for you, we welcome you to shop with us at any of our 17+ farmers' market locations or in shop, no hard feelings at all. We just want you to be happy and enjoy superb seafood!
