Please ensure Javascript is enabled for purposes of website accessibility

We're hiring! See Positions →

Boat To
Throat

Fish in Cooler

join our csf club

Seafood Delivery

Get all the freshest sustainable fish and other goodies your heart desires delivered right to your doorstep. Check out our Community Supported Fishery (CSF) Club.

Staff member handing fish to guest

Photo of the Week

CSF Club member photos off fresh local Sand Dabs

Wowza!!

Stef meal of Sand Dabs is this weeks featured photo! Doesn't this looks absolutely delicious!?

Want to be featured? Tag us @hhfreshfishco

Follow Us on Instagram

We want you! 👉🏽We're in need of Processors, Farmers' Marketeers, and Delivery Drivers. Most immediately, we could use some extra hands in processing on Thursdays and Fridays. 🙌🏽 No filleting experience necessary 🔪 but ninja dishwashing skills are a plus. 🥷🧽 To learn more and apply visit our site (link in bio 🔗) or stop by our Harbor shop. ⚓️
We still have plenty of local King Salmon! 🐟🐟🐟 Added bonus, if you're a Two Meal per Week CSF Club (Seafood Delivery) member, you'll be receiving local Salmon this week. 📦 Find these local delights at our main shop in the Santa Cruz Harbor. 🌊⚓️
Do you know how to shuck an oyster? 🤨 Follow these steps below and you'll be a pro in no time 🦪 👇🏽 1️⃣ Get your shucking knife (we love using @toadfishoutfitters) and wrap your oyster in a towel to prevent any hand-stabbing accidents. 2️⃣ Look for the hinge in the back and put your knife in then give the knife a little twist. You should feel it pop. 3️⃣ Run your knife across the top of the oyster. This will disconnect the adductor muscle and allow the shell to separate. 4️⃣ Keep an eye out for any shells that may have fallen in the oyster. Move your knife along the bottom and disconnect the oyster from the shell for easy slurping. (You can then flip the oyster in the shell if you like tho this is optional and for aesthetic purposes only.) 5️⃣ It's ready to eat! Toss it back & enjoy that amazing taste of the salty ocean. Check out Heidi's "How to Shuck an Oyster Like A Boss" video for more 🧡 and visit our shop for a wide range of amazing oyster vinegars, mignonettes, and hot sauces.🔥🌶
Seaweed Salads (made with local seaweed from @seaquoia_ ) are on their way to you! 🚛💨 Find them at all our markets this weekend and our main shop in the Santa Cruz Harbor, alongside other healthful goodies. 🐟😋 We're also sending samples so that everyone has an opportunity to try before they buy––but hurry because these sell quickly 😉. As always, our Housemade Specialties are buy one, get one 20% off! 💰
We've got some gorgeous Pacific Mackerel in at the shop! 🐟⚓️ We know you love your healthy omega-3s and these fish are jam-packed with them. We enjoy them grilled or baked 🔥. Whichever way you make them, we're sure you'll love it! We'd love to see how you make your Mackerel. Be sure to tag us so we can see! 🏷
WE'RE BACK 💥💥💥 Some exciting news, our main shop in the Santa Cruz Harbor has reopened inside again. We are still waiting on our new case so this is just a 𝒔𝒐𝒇𝒕 𝒐𝒑𝒆𝒏𝒊𝒏𝒈 for now. Thanks for your patience! We hope you get a chance to come and check out our upgrades. 🧡⚓️
location pins on map

find us near you

Our Locations

You can find us at 14+ farmers’ ​markets locations weekly throughout Santa Cruz, the Bay Area, and at our main shop in the Santa Cruz Harbor.

Farmers Market Stand

Meet the Crew