Out of stock

Hamachi

Sourced from
California

SourcedCalifornia
Caught byHook & Line
FreshSold by the pound

Seriola dorsalis (lalandi)

Also known as Hamachi

Yellowtail are not only a popular commercial fish but also a favorite among sport fishers. They’re quick, explosive fighters that have firm, meaty flesh that’s high in omega-3 fatty acids and will stay succulent and moist when cooked!

Safe to eat raw?

Yellowtail is a popular fish to eat as sashimi so raw consumption is okay. Please note that yellowtail is particularly high in histidine, which is converted into histamine by bacteria if the fish spoils. So, try to keep this fish cold until it’s time to eat!

How to cook

Grill, bake, poach, pan-sear, raw (sashimi), poke

Hamachi season

California yellowtail is available year-round.

Worry-free guarantee

We want you to be extremely happy with your fish and to rely on us weekly as your own personal fisher-people. If something isn't right, tell us and we'll make it right.

Additional resources

California Department of Fish & Wildlife

Spotted an error? Reach out and let us know.