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Locally sourced from
Our hardworking fishermen
Chutoro is the belly area of the tuna along the side of the fish between the akami and the otoro. It is often preferred because it is fatty but not as fatty as otoro.Bluefin tuna are beautiful, large, and powerful swimmers with dark red meat that is rich and buttery. Given its popularity with sushi chefs and restaurants, bluefin tuna have been in the media for overfishing concerns. The bluefin that H&H sources is caught sustainably using the rod and reel method, meaning that fish are caught one by one and with zero bycatch. The catch is minimal and supports local California fishermen. Enjoy this specialty, guilt-free!
Main Location
Location INfo →Aptos Farmers' Market
Location INfo →Campbell Farmers' Market
Location INfo →Felton Farmers’ Market
Location INfo →Grand Lakes Farmers' Market
Location INfo →Montclair Farmers' Market
Location INfo →Temescal Farmers' Market
Location INfo →California Ave Farmers' Market
Location INfo →Stonestown Galleria Farmers' Market
Location INfo →Ferry Plaza Farmers' Market
Location INfo →Clement St Farmers' Market
Location INfo →Westside Farmers' Market
Location INfo →Live Oak Farmers' Market
Location INfo →Downtown Santa Cruz Farmers' Market
Location INfo →Downtown Sunnyvale Farmers' Market
Location INfo →There are no linked recipes at the time. Please check back later.
Yes! You will want to enjoy this delicacy raw or seared lightly.
Raw (sashimi), sear
Bluefin tuna may be caught year-round, but peak availability is May - October.
We offers a worry-free guarantee on all of our products and guarantee of a 2-day refrigerated shelf-life for almost all of our products as well—exceptions on certain products like Squid, Clams, Mussels, etc.
If you're not happy with your purchase please reach out to us and we'll refund you, no questions asked.
Dive headfirst into the world of exquisite seafood with our premium cut of Chutoro. This prized cut comes from the belly area of the Bluefin tuna, striking a perfect balance between lean meat and rich fat. Its buttery texture is neither too heavy nor overly light, creating a culinary delight that sushi lovers can't resist.
Bluefin tuna are truly majestic beings. They're large, fast, and their meat exudes a deep red color that indicates its rich flavor profile. Their unique taste and texture have captivated sushi chefs and seafood restaurants, making them a top choice for many.
At H&H, we are well aware of the concerns surrounding overfishing of these magnificent creatures. We source our Bluefin tuna using fishing methods that uphold the welfare of these fish and support our local California fishermen. Each fish is individually caught using a rod and reel, ensuring that there's no accidental bycatch. This makes our Chutoro an indulgence that you can enjoy without guilt.
So don't hold back! Plunge into the mouthwatering universe of Bluefin tuna and revel in the unmatched flavor and texture it provides. Whether for yourself or as a treat for someone special, this seafood delicacy offers an unforgettable gastronomic journey you'd hate to miss out on!
Disclaimer: the alternate description above was written with AI and may produce false information.
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