Out of stock
Mahi Mahi
Sourced from
California
- SourcedCalifornia
- Caught byHook & Line
- FreshSold by the pound
Coryphaena hippurus
Also known as Dolphinfish, Dorado
Mahi Mahi is a beautiful, mildly sweet fish with firm white fillets. The flakes are large and moist so be sure not to overcook it. Mahi Mahi is meaty and delicious on its own. But, it’s also the perfect canvas for the marinade of your choice! Enjoy it by itself with your favorite salsa and sides, or even in tacos.
Sustainability status for this species is published by NOAA Fisheries.
Safe to eat raw?
We recommend eating Mahi-Mahi cooked to avoid food poisoning.
How to cook
Pan sear, grill, bake
Mahi Mahi season
Mahi-mahi can be caught year-round.
Worry-free guarantee
We want you to be extremely happy with your fish and to rely on us weekly as your own personal fisher-people. If something isn't right, tell us and we'll make it right.
Additional resources
Spotted an error? Reach out and let us know.
