Out of stock
Pink Shrimp
Sourced from
Oregon
- SourcedOregon
- Caught byTrawl
- Frozen at seaSold each
Pandalus jordani
We sell already cooked pink shrimp that has been harvested in Oregon. Oregon trawl pink shrimp are one of the most sustainable shrimp operations worldwide. In fact, this fishery was the first shrimp fishery to be certified as sustainable by the Marine Stewardship Council.
You can enjoy these on salads and open-faced sandwiches, mixed into pasta salad, or let them be the star of their own show in a shrimp salad!
Sustainability status for this species is published by NOAA Fisheries.
Safe to eat raw?
We sell these pink shrimp pre-cooked.
How to cook
We sell these already cooked
Pink Shrimp season
Shrimping season is open April - October every year.
Worry-free guarantee
We want you to be extremely happy with your fish and to rely on us weekly as your own personal fisher-people. If something isn't right, tell us and we'll make it right.
Additional resources
Spotted an error? Reach out and let us know.
