Sorry, we don't have any information about this product to provide you with. Please check back later, as our site is constantly updating!


.jpg)

Mahi Mahi is a beautiful, mildly sweet fish with firm white fillets. The flakes are large and moist so be sure not to overcook it. Mahi Mahi is meaty and delicious on its own. But, it’s also the perfect canvas for the marinade of your choice! Enjoy it by itself with your favorite salsa and sides, or even in tacos.
There are no linked recipes at the time. Please check back later.
Aptos Farmers' Market
Location INfo →Campbell Farmers' Market
Location INfo →Felton Farmers’ Market
Location INfo →Grand Lakes Farmers' Market
Location INfo →Montclair Farmers' Market
Location INfo →Temescal Farmers' Market
Location INfo →California Ave Farmers' Market
Location INfo →Stonestown Galleria Farmers' Market
Location INfo →Ferry Plaza Farmers' Market
Location INfo →Clement St Farmers' Market
Location INfo →Westside Farmers' Market
Location INfo →Live Oak Farmers' Market
Location INfo →Downtown Santa Cruz Farmers' Market
Location INfo →Westside
Location INfo →Scotts Valley Farmers' Market
Location INfo →Downtown Sunnyvale Farmers' Market
Location INfo →
Grilled Mahi Mahi Tacos
Go to recipe →
Grilled Mahi-Mahi with Mango Salsa
Go to recipe →
Baked Mahi Mahi Recipe with Tomatoes & Olives
Go to recipe →We recommend eating Mahi-Mahi cooked to avoid food poisoning.
Pan sear, grill, bake
Mahi-mahi can be caught year-round.
We stand behind every product we offer with our worry-free guarantee. Most items are guaranteed to stay fresh for two days in your refrigerator after purchase—just pop 'em in the fridge and you're good to go. (There are a few exceptions, like Squid, Clams, Mussels, and other extra-sensitive seafood.)
Not happy with your purchase? Just give us a shout—we’ll refund you, no questions asked. No fuss, no fishy business.
Meet Mahi Mahi, a gift from the sea straight to your dinner table. This fish is delightfully mild and sweet, offering robust white fillets that are a pure joy to eat. Each flake is packed with moisture, so remember to cook it just right to preserve its juicy goodness. Mahi Mahi's natural flavor is already a treat for the palate, but feel free to jazz it up with any marinade you fancy - perhaps something spicy or tangy? This versatile seafood pairs well with all sorts of sides and dips, making it a fantastic choice for taco nights too. So why wait? Let Mahi Mahi take you on a flavorful journey from the ocean's depths to your home! It’s more than just a meal - it’s a taste expedition waiting for you in the heart of the sea.
Disclaimer: the alternate description above was written with AI and may produce false information.
Spotted an error?
Feel free to reach out and let us know.