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Locally sourced from
Our hardworking fishermen
Marin Hatsu Oysters were the first oysters from Tomales Bay to be grown in suspension and the only oysters in California farmed using this method. These Hatsu's are a true delicacy of the sea. 🌊🦪
They are raised via suspension method which creates a one-of-a-kind oyster that's plump, juicy, and bursting with a sweet aftertaste. This method ensures that they never come into contact with mud, sand, or silt. This unique approach produces an oyster with a consistently clean taste and texture that's unrivaled by any other oysters grown in California.
Thanks to the constant water flow, the nutrient-rich algae that is the oyster's food source is plentiful, and the gentle upwelling and tumbling from water movement produces a firm shell with a deep cup. This results in a perfectly sized and meaty oyster that's ideal for any seafood platter, fancy dinner party, or even just a quick snack.
Main Location
Location INfo →Aptos Farmers' Market
Location INfo →Campbell Farmers' Market
Location INfo →Felton Farmers’ Market
Location INfo →Grand Lakes Farmers' Market
Location INfo →Montclair Farmers' Market
Location INfo →Temescal Farmers' Market
Location INfo →California Ave Farmers' Market
Location INfo →Stonestown Galleria Farmers' Market
Location INfo →Ferry Plaza Farmers' Market
Location INfo →Clement St Farmers' Market
Location INfo →Westside Farmers' Market
Location INfo →Live Oak Farmers' Market
Location INfo →Downtown Santa Cruz Farmers' Market
Location INfo →Scotts Valley Farmers' Market
Location INfo →Downtown Sunnyvale Farmers' Market
Location INfo →There are no linked recipes at the time. Please check back later.
We offers a worry-free guarantee on all of our products and guarantee of a 2-day refrigerated shelf-life for almost all of our products as well—exceptions on certain products like Squid, Clams, Mussels, etc.
If you're not happy with your purchase please reach out to us and we'll refund you, no questions asked.
Say hello to Marin Hatsu Oysters, the shining stars of Tomales Bay! These oysters are the only ones in all of California that have been grown using the suspension method. This unique process ensures they never touch the ground, keeping them free from mud, sand or silt and giving them a clean and fresh flavor that is absolutely unparalleled.
These oysters aren't just plump and juicy, but they're also incredibly sweet. This is thanks to their diet of nutrient-rich algae which is always abundant due to the constant water flow in their habitat. The gentle movement of the water also aids in forming a firm shell with a deep cup, creating an oyster that has the perfect size and meatiness.
Whether you want to add some pizazz to your seafood platter, impress your guests at a dinner party, or simply enjoy a delicious snack, these oysters are perfect for any occasion. Each bite will transport you straight to the crystal clear waters of Tomales Bay, making you feel like you're on a seaside vacation. So, why not treat yourself to these delightful oysters? You won't regret it!
Disclaimer: the alternate description above was written with AI and may produce false information.
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