Out of stock
Coonstripe Shrimp
Locally sourced from
Our hardworking fishermen
- LocalMonterey Bay
- Caught byTraps & Pots
- FreshSold by the pound
Pandalus hypsinotus
Also known as Dock Shrimp, Humpy Shrimp
These charming crustaceans boast striking stripes that add a pop of color to any dish. With their sweet and succulent meat, every bite is a burst of pure delight. Whether you're a seafood aficionado or a curious foodie, these shrimp will surely win you over with their fantastic flavors.
These tiny marvels from the deep blue sea are versatile little fellas. Grill 'em, sauté 'em, or toss 'em in a zesty stir-fry—the choice is yours! Their tender texture and delicate taste make them the perfect canvas for creative kitchen experiments. So, get ready to impress your friends and family with shrimp-tastic creations that will have them begging for seconds. 🦐✨
Safe to eat raw?
Coonstripe Shrimp can be enjoyed raw, boiled, fried, or sautéed - the choice is yours! However, keep in mind that they're easier to peel after cooking. So whether you prefer them cooked to perfection or fancy a raw delicacy, these shrimp are ready to satisfy your taste buds in any way you please!
How to cook
Sautéed, Grilled, Boiled
Coonstripe Shrimp season
Coonstripe Shrimp are generally available in the summer months
Worry-free guarantee
We want you to be extremely happy with your fish and to rely on us weekly as your own personal fisher-people. If something isn't right, tell us and we'll make it right.
Additional resources
Spotted an error? Reach out and let us know.
Ways to Cook It
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