Sorry, we don't have any information about this product to provide you with. Please check back later, as our site is constantly updating!


Just as their name suggests, Gulf shrimp are harvested along the United States’ Gulf Coast where waters are warm and the fishery is managed sustainably- for example, specialized gear is used to avoid trapping turtles too.
Jumbo shrimp are filling on their own, but also a treat with pasta or atop a salad!
There are no linked recipes at the time. Please check back later.
Main Location
Location INfo →Aptos Farmers' Market
Location INfo →Campbell Farmers' Market
Location INfo →Felton Farmers’ Market
Location INfo →Grand Lakes Farmers' Market
Location INfo →Montclair Farmers' Market
Location INfo →Temescal Farmers' Market
Location INfo →California Ave Farmers' Market
Location INfo →Stonestown Galleria Farmers' Market
Location INfo →Ferry Plaza Farmers' Market
Location INfo →Clement St Farmers' Market
Location INfo →Westside Farmers' Market
Location INfo →Live Oak Farmers' Market
Location INfo →Downtown Santa Cruz Farmers' Market
Location INfo →Westside
Location INfo →Scotts Valley Farmers' Market
Location INfo →Downtown Sunnyvale Farmers' Market
Location INfo →There are no linked recipes at the time. Please check back later.
No, we advise that you eat jumbo shrimp cooked to avoid food poisoning.
Steam, poach, boil, saute, grill
Shrimp season typically runs June - September.
We stand behind every product we offer with our worry-free guarantee. Most items are guaranteed to stay fresh for two days in your refrigerator after purchase—just pop 'em in the fridge and you're good to go. (There are a few exceptions, like Squid, Clams, Mussels, and other extra-sensitive seafood.)
Not happy with your purchase? Just give us a shout—we’ll refund you, no questions asked. No fuss, no fishy business.
Gulf shrimp are a fantastic choice if you're looking for something fresh and delicious from the sea. Harvested along the U.S. Gulf Coast, these shrimp come from fisheries that prioritize sustainability, using gear that helps protect sea turtles and other marine life. These jumbo shrimp are known for their firm texture and a taste that balances sweetness with a hint of the sea. This makes them incredibly versatile in the kitchen. You can grill them with a little olive oil and garlic for a simple, quick meal. If pasta is more your style, they're perfect tossed with fettuccine and a light lemon-butter sauce. They also make a great addition to salads, offering a hearty and flavorful boost. Cooking shrimp is pretty straightforward, but the key is not to overdo it. They cook quickly, and once they turn pink and opaque, they're ready to go. Whether it’s a casual dinner or something a bit more special, Gulf shrimp can easily fit into your plans. They're a reliable choice that's both tasty and responsible, so you can feel good about serving them up.
Disclaimer: the alternate description above was written with AI and may produce false information.
Spotted an error?
Feel free to reach out and let us know.