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Two Fillets of Sockeye Salmon with on wrapped on top of the other skin side showing
Two Fillets of Sockeye Salmon with on wrapped on top of the other skin side showing
Close up of sockeye salmon
Close up of sockeye salmon
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Available for $30/lb

Currently Unavailable

On Sale for $/lb
Regular Price $30/lb

Previously Frozen Sockeye Salmon

Sockeye Salmon

Locally sourced from
Our hardworking fishermen

Harbor Shop Only

Farmers' Markets Only

Limited SUpply

Hans' Favorite

Heidi's Favorite

Red Salmon

Oncorhynchus nerka

Sockeye salmon are known for their blazing red skin that goes from blue in the ocean to red in rivers as they prepare to spawn. The name “sockeye” actually comes from “suk-kegh,” meaning red fish in the Coast Salish language of British Columbia. Sockeye is one of the smallest species of salmon, but special for its vibrant orange-red color. Sockeye meat is high in oil content with a firm texture that’s perfect for the grill and oven.

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