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Get ready to crack open some serious deliciousness with our Rock Crab Claws! These bad boys are the ultimate treat for seafood lovers who like to play with their food. Bursting with flavor, these claws are a crab enthusiast's dream come true. They're as tough as a boulder on the outside but reveal the most succulent and tender meat on the inside, making them a true hidden gem of the sea. Whether you're hosting a seafood feast or just craving a fun and tasty snack, these claws are here to satisfy your cravings. So grab your crab crackers, gather your friends, and get ready for a claw-cracking good time! But be warned: once you start cracking, you won't be able to stop.
Main Location
Location INfo →Aptos Farmers' Market
Location INfo →Campbell Farmers' Market
Location INfo →Felton Farmers’ Market
Location INfo →Grand Lakes Farmers' Market
Location INfo →Montclair Farmers' Market
Location INfo →Temescal Farmers' Market
Location INfo →California Ave Farmers' Market
Location INfo →Stonestown Galleria Farmers' Market
Location INfo →Ferry Plaza Farmers' Market
Location INfo →Clement St Farmers' Market
Location INfo →Westside Farmers' Market
Location INfo →Live Oak Farmers' Market
Location INfo →Downtown Santa Cruz Farmers' Market
Location INfo →Westside
Location INfo →Scotts Valley Farmers' Market
Location INfo →Downtown Sunnyvale Farmers' Market
Location INfo →
Stone Crab Claws with Cilantro Butter
Go to recipe →
5 Minute Steamed Stone Crab Claws
Go to recipe →
Old Bay-Steamed Crab Claws and Potatoes
Go to recipe →Steam
Pacific stone crabs are available year-round.
We stand behind every product we offer with our worry-free guarantee. Most items are guaranteed to stay fresh for two days in your refrigerator after purchase—just pop 'em in the fridge and you're good to go. (There are a few exceptions, like Squid, Clams, Mussels, and other extra-sensitive seafood.)
Not happy with your purchase? Just give us a shout—we’ll refund you, no questions asked. No fuss, no fishy business.
Rock Crab Claws are a fantastic option for those who like to roll up their sleeves and dive into their food. These claws can look a bit intimidating with their tough shells, but inside you'll find meat that's sweet and tender. They make for a great addition to any casual seafood spread or just as a special snack to enjoy at home. When it comes to cooking, simplicity is key. Try steaming, boiling, or baking these claws to bring out their natural flavors. If you’re feeling adventurous, you can serve them cold with a side of your favorite dipping sauce. A touch of melted butter or a squeeze of fresh lemon juice highlights their mild, delightful taste beautifully. Our Rock Crabs are sustainably sourced from local waters, so you're making a choice that's as good for the planet as it is for your taste buds. Whether you're a seasoned pro or just getting into seafood, these claws offer a fun and rewarding way to enjoy the freshness of the ocean. Grab a cracker and enjoy the experience—you might just find it hard to stop once you start!
Disclaimer: the alternate description above was written with AI and may produce false information.
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