Kanpachi
Amberjack, Yellowtail, Kampachi
Currently available for $
19
/
lb
currently unavailable
harbor location only
Limited Supply
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Kanpachi
Amberjack, Yellowtail, Kampachi
Currently available for $
19
/
lb
Limited Supply
currently unavailable
Raised off the coast of Hawaii, Kanpachi is a species of farm-raised yellowtail. When it’s harvested in the wild, it’s known as amberjack.
Kanpachi gives us the best of both worlds: a steak-y texture with a buttery yet fresh flavor. This fish makes for a delicious crudo, a bright and citrusy ceviche, and or even a delicious grilled dinner, maybe with a mango salsa atop? Aloha!
current information
When is it in season?
how to cook it
Safe to eat raw?
recipes
how long does it hold for?
additional resources
Spotted an error?
Feel free to reach out and let us know.
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