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Locally sourced from
Our hardworking fishermen
While Yellowtail can be caught sustainably, knowing the origin is key. In the U.S., regulations require that the source of imported Yellowtail be carefully tracked and monitored. This is to avoid purchasing Yellowtail that has been caught via the purse seine method, a method that wreaks havoc on both ocean habitat and fish populations. When caught domestically, Yellowtail is under strict regulation to be caught via either longlines or troll line methods, which limit bycatch and offer a minimal threat to ocean habitats.
Note: Ahi can refer to both Yellowfin tuna or Bigeye tuna: both delicious, meaty fish that are great raw or lightly seared. Red when raw, Ahi is the original tuna used in poke bowls. Ahi is the perfect addition to salads, sushi, or on top of a bowl of cold sesame noodles. Whether you’re looking for a quick-to-prepare addition to your meal, or just a healthy, lean protein, Ahi definitely warrants a trip down to our harbor shop!
Main Location
Location INfo →Aptos Farmers' Market
Location INfo →Campbell Farmers' Market
Location INfo →Felton Farmers’ Market
Location INfo →Grand Lakes Farmers' Market
Location INfo →Montclair Farmers' Market
Location INfo →Temescal Farmers' Market
Location INfo →California Ave Farmers' Market
Location INfo →Stonestown Galleria Farmers' Market
Location INfo →Ferry Plaza Farmers' Market
Location INfo →Clement St Farmers' Market
Location INfo →Westside Farmers' Market
Location INfo →Live Oak Farmers' Market
Location INfo →Downtown Santa Cruz Farmers' Market
Location INfo →Scotts Valley Farmers' Market
Location INfo →Downtown Sunnyvale Farmers' Market
Location INfo →Bachan's Ahi Tuna Wonton Nachos
Go to recipe →Yes, we recommend eating Yellowfin ahi both raw and cooked.
Sear, Grill, Raw
Yellowfin ahi is available year-round.
We offers a worry-free guarantee on all of our products and guarantee of a 2-day refrigerated shelf-life for almost all of our products as well—exceptions on certain products like Squid, Clams, Mussels, etc.
If you're not happy with your purchase please reach out to us and we'll refund you, no questions asked.
Dive into the delightful world of Yellowtail, a premium seafood choice that adheres to strict U.S. fishing regulations. This ensures every catch is monitored and sustainable, primarily using longline or trolling methods which are much kinder to marine life and habitats. Enjoy peace of mind with each succulent bite of Yellowtail, knowing it comes from waters where careful practices are a priority.
Shifting focus to Ahi, a term that encompasses both Yellowfin and Bigeye tuna, these are the ocean's treasures offering robust flavors and a meaty texture. Whether you prefer your Ahi raw, showcasing its vibrant red hue in traditional poke bowls, or gently seared to perfection, it's a versatile protein that enhances any dish. Ideal for tossing into salads, slicing into sushi, or serving over chilled sesame noodles, Ahi tuna is not just tasty but also packed with healthy proteins.
If you're in search of something special to elevate your meals, Ahi is a must-try. Visit our harbor shop and discover how this fantastic fish can transform your dining experiences, from quick lunches to elaborate dinner feasts. It's a top pick for those who enjoy quality seafood with a touch of elegance.
Disclaimer: the alternate description above was written with AI and may produce false information.
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