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Otoro is the fattiest portion of the tuna, found on the very underside of the fish.Bluefin tuna are beautiful, large, and powerful swimmers with dark red meat that is rich and buttery. Given its popularity with sushi chefs and restaurants, bluefin tuna have been in the media for overfishing concerns. The bluefin that H&H sources is caught sustainably using the rod and reel method, meaning that fish are caught one by one and with zero bycatch. The catch is minimal and supports local California fishermen. Enjoy this specialty, guilt-free!
Main Location
Location INfo →Aptos Farmers' Market
Location INfo →Campbell Farmers' Market
Location INfo →Felton Farmers’ Market
Location INfo →Grand Lakes Farmers' Market
Location INfo →Montclair Farmers' Market
Location INfo →Temescal Farmers' Market
Location INfo →California Ave Farmers' Market
Location INfo →Stonestown Galleria Farmers' Market
Location INfo →Ferry Plaza Farmers' Market
Location INfo →Clement St Farmers' Market
Location INfo →Westside Farmers' Market
Location INfo →Live Oak Farmers' Market
Location INfo →Downtown Santa Cruz Farmers' Market
Location INfo →Westside
Location INfo →Scotts Valley Farmers' Market
Location INfo →Downtown Sunnyvale Farmers' Market
Location INfo →There are no linked recipes at the time. Please check back later.
Yes! You will want to enjoy this delicacy raw or seared lightly.
Raw (sashimi), sear
Bluefin tuna may be caught year-round, but peak availability is May - October.
We stand behind every product we offer with our worry-free guarantee. Most items are guaranteed to stay fresh for two days in your refrigerator after purchase—just pop 'em in the fridge and you're good to go. (There are a few exceptions, like Squid, Clams, Mussels, and other extra-sensitive seafood.)
Not happy with your purchase? Just give us a shout—we’ll refund you, no questions asked. No fuss, no fishy business.
Otoro is a special cut from the belly of Bluefin tuna, known for its incredible fat content and unique, buttery flavor. It's the kind of fish that sushi lovers dream about, thanks to its ability to melt slightly on the tongue, providing a rich experience. Bluefin are impressive creatures, not just for their size and strength but also for their beautiful, deep red meat. We know the stories about overfishing can be concerning, which is why H&H Fresh Fish is committed to responsible sourcing. Our Bluefin tuna comes from local California fishermen who use the rod and reel technique, ensuring each catch is selective and sustainable, with no unwanted bycatch. When it comes to preparing Otoro, less is often more. To truly appreciate its natural richness, try it sashimi-style with just a touch of soy sauce or a squeeze of lemon. If you're a fan of a bit of heat, a small amount of wasabi can complement its flavors beautifully. By choosing Otoro from H&H, you're supporting conscientious fishing methods and enjoying a premium seafood selection.
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