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Hans' Seaweed Salad with local Santa Cruz seaweed, provided by our friends from @seaquoia_.
Made with sesame oil, tamari, fish sauce, carrots, sesame seeds, and some other goodies. It’s so good!🔥😋
There are no linked recipes at the time. Please check back later.
Main Location
Location INfo →Aptos Farmers' Market
Location INfo →Campbell Farmers' Market
Location INfo →Felton Farmers’ Market
Location INfo →Grand Lakes Farmers' Market
Location INfo →Montclair Farmers' Market
Location INfo →Temescal Farmers' Market
Location INfo →California Ave Farmers' Market
Location INfo →Stonestown Galleria Farmers' Market
Location INfo →Ferry Plaza Farmers' Market
Location INfo →Clement St Farmers' Market
Location INfo →Westside Farmers' Market
Location INfo →Live Oak Farmers' Market
Location INfo →Downtown Santa Cruz Farmers' Market
Location INfo →Westside
Location INfo →Scotts Valley Farmers' Market
Location INfo →Downtown Sunnyvale Farmers' Market
Location INfo →There are no linked recipes at the time. Please check back later.
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Hans' Seaweed Salad is a taste of Santa Cruz right in your bowl. We make this delicious salad using local seaweed from our buddies over at @seaquoia_. The fresh seaweed brings that familiar ocean taste without going overboard. We toss it with sesame oil and tamari, which gives it a rich, savory flavor, while the fish sauce adds a nice umami punch. The carrots lend a bit of sweetness and crunch, and sesame seeds are sprinkled in for that extra texture we all love. It's a versatile dish that works well on its own or as a side dish to complement your favorite meals. Want to mix it up a bit? Try adding avocado for a creamy texture or a dash of chili flakes if you're in the mood for some heat. Simple yet packed with flavor, this salad is a great addition to any meal. Plus, when you choose Hans' Seaweed Salad, you're supporting local fisheries and sustainable practices. It's more than just a meal—it's a little taste of our coastal community.
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