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Person holding Squid Salad in plastic container in front of ocean
Person holding Squid Salad in plastic container in front of ocean
Person holding Squid Salad in plastic container in front of ocean
Person holding Squid Salad in plastic container in front of ocean
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Available for $12/each

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Regular Price $12/each

Previously Frozen Italian Squid Salad

Italian Squid Salad

Locally sourced from
Our hardworking fishermen

Local

Harbor Shop Only

Farmers' Markets Only

Limited SUpply

Hans' Favorite

Heidi's Favorite

‍Ingredients:

FLavor

Texture

Oil

Notify When AvailableBuy Online

Nutrition Facts

Not available

Single Size- Not available

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Discover More on Italian Squid Salad

If you're looking for something new and delicious to try at your local market this weekend, we've got just the thing—Hans' latest creation, Italian Squid Salad 🦑! This salad is super tasty and is made with fresh, local ingredients like Squid, Tomatoes, Red Onion, Parsley, Olive Oil, Salt, and Pepper. You can find it out Ferry and Grand Lakes market today at all markets tomorrow. If you get a chance to try it, we'd love to know how you liked it. Thanks for supporting your local markets! 🧡⚓️ #BoatToThroatInstagram Reel Icon

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SQUID ALERT 🦑🚨 IT'S SO GOOD WE JUST INKED ALL OVER 💦 Just in: FRESH California Squid. If you've never worked with whole Squid before check out our IGTV where Hans shows you how to prep and cook it! 🔥 🔪 They're much easier to work with than they look. You can find Squid at all of our farmers' markets tomorrow and our main location in the Santa Cruz Harbor. ⚓️🦑Instagram Reel Icon

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🚨 SQUID ALERT 🦑🦑🦑 Just unloaded and NOW AVAILABLE. Never cooked with them before? Don't fret! Hans is here to show you how to clean and cook with Squid. Check out our IGTV "How to Cut a Squid" for more info. With a sweet, delicate, and nutty taste these Squid are sure to spice up your next dinner! They are easy to cook and taste amazing grilled, sauteed, broiled, or even stuffed (see our “Ocean Sausage” IGTV)🔥 These Squid are caught with Purse seines. This method consists of a long wall of netting that's used to surround the Squid. The net is suspended vertically in the water with a floatline on top and a leadline on the bottom. Evenly spaced rings are attached at the lower edge of the gear, and a purse line made of steel or rope runs through the rings. Once the Squid are surrounded, the net is closed like a drawstring purse. You can find these fresh whole Squid at our fish market in the Santa Cruz Harbor today and perhaps some farmers’ markets tomorrow. They are very perishable so cook em fast or at least clean them right away. We hope you enjoy them and would love to see all of the deliciousness you all cook up. Be sure to tag us! ⚓️🧡Instagram Reel Icon

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Beautiful fresh whole Monterey Bay Squid at all farmers’ markets this weekend and our Harbor shop! 🦑⚓️ Not sure how to clean a whole Squid? - check out our IGTV: How To Cut a Squid. 🔪 Also on IGTV, amazing recipe for stuffed Squid: Dock to Table - CA Ocean Sausages 📺😋 We’ve set aside some Squid to have at all 12 of our farmers’ markets this weekend so we suggest arriving early to snag yours before it sells out.💥🙏🏽 (Altho we have a particularly epic line-up of seafood selections this week if you happen to miss out.)👌🏽 Wishing you all a delicious weekend!Instagram Reel Icon

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COME AND GET EM'! We just unloaded LIVE Spot Prawns and FRESH local Market Squid. 🦐🦑 If you want some, you might want to come quickly, we expect these will go fast!! 🏃 It's always a treat to get these in - Spot Prawns and Squid are truly some of the best and most special things you can find in the ocean. You can find Market Squid and LIVE Spot Prawns at our main Shop in the Santa Cruz Harbor.🪝We also sent a few lbs of Squid to the Downtown Santa Cruz market today!Instagram Reel Icon

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