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Ceviche is one of our favorite ways to prepare seafood. A crunchy blend of veggies with bright citrus and clean, fresh rockfish makes for the perfect light yet filling meal. Hans lets this product marinate so it’s ready to eat when you buy it!
Ingredients:
How to eat:
Ceviche is a meal in itself so feel free to dive right in with a fork! We love eating them with corn chips or avocado on the side. Margaritas highly recommended!
There are no linked recipes at the time. Please check back later.
Main Location
Location INfo →Aptos Farmers' Market
Location INfo →Campbell Farmers' Market
Location INfo →Felton Farmers’ Market
Location INfo →Grand Lakes Farmers' Market
Location INfo →Montclair Farmers' Market
Location INfo →Temescal Farmers' Market
Location INfo →California Ave Farmers' Market
Location INfo →Stonestown Galleria Farmers' Market
Location INfo →Ferry Plaza Farmers' Market
Location INfo →Clement St Farmers' Market
Location INfo →Westside Farmers' Market
Location INfo →Live Oak Farmers' Market
Location INfo →Downtown Santa Cruz Farmers' Market
Location INfo →Westside
Location INfo →Scotts Valley Farmers' Market
Location INfo →Downtown Sunnyvale Farmers' Market
Location INfo →There are no linked recipes at the time. Please check back later.
We stand behind every product we offer with our worry-free guarantee. Most items are guaranteed to stay fresh for two days in your refrigerator after purchase—just pop 'em in the fridge and you're good to go. (There are a few exceptions, like Squid, Clams, Mussels, and other extra-sensitive seafood.)
Not happy with your purchase? Just give us a shout—we’ll refund you, no questions asked. No fuss, no fishy business.
Our ceviche is a fresh and flavorful dish that's ready for you to enjoy right when you get home. We use local rockfish, known for its mild and clean taste, as the star of this dish. It's marinated in zesty lime juice, perfectly balancing with the heat from a hint of Sriracha. We've added crunchy cucumber, ripe tomatoes, and crispy red onion, all tied together with the bright notes of fresh cilantro. Hans takes care of the marinating, so the ceviche is good to go when you pick it up. Just grab a fork and dig in! It’s a versatile dish that works great on its own or can be paired with some crispy corn chips for extra crunch. If you’re an avocado fan, a few slices on the side make for a creamy addition. And for those who enjoy a little something to sip on, it pairs wonderfully with a margarita. Whether you're planning a beach-inspired dinner or just want an easy and delicious meal at home, our ceviche brings a little slice of the ocean to your table. Come by and see what everyone’s talking about!
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