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Our fish burger patties are so delicious they’d make Spongebob jealous #KrabbyPatty. Our homemade patty lets the salmon shine while enhancing its flavors with the help of herbs and seasoning. Each tub comes with two servings that are ready to be shaped and thrown on a pan or even a grill. Lunch or dinner, ready in just minutes!
Ingredients:
How to eat:
Serve with a bun or without. Dress the patty up like a regular burger with lettuce, tomato, onion and an aioli. Or, cut the bun up atop a bed of mixed greens and some veggies for a protein-packed lunch or dinner.
Main Location
Location INfo →Aptos Farmers' Market
Location INfo →Campbell Farmers' Market
Location INfo →Felton Farmers’ Market
Location INfo →Grand Lakes Farmers' Market
Location INfo →Montclair Farmers' Market
Location INfo →Temescal Farmers' Market
Location INfo →California Ave Farmers' Market
Location INfo →Stonestown Galleria Farmers' Market
Location INfo →Ferry Plaza Farmers' Market
Location INfo →Clement St Farmers' Market
Location INfo →Westside Farmers' Market
Location INfo →Live Oak Farmers' Market
Location INfo →Downtown Santa Cruz Farmers' Market
Location INfo →Westside
Location INfo →Scotts Valley Farmers' Market
Location INfo →Downtown Sunnyvale Farmers' Market
Location INfo →There are no linked recipes at the time. Please check back later.
We stand behind every product we offer with our worry-free guarantee. Most items are guaranteed to stay fresh for two days in your refrigerator after purchase—just pop 'em in the fridge and you're good to go. (There are a few exceptions, like Squid, Clams, Mussels, and other extra-sensitive seafood.)
Not happy with your purchase? Just give us a shout—we’ll refund you, no questions asked. No fuss, no fishy business.
Our fish burger patties are a tasty and simple way to enjoy salmon, right in your own kitchen. Made with high-quality salmon and a blend of carefully chosen herbs and seasonings, these patties highlight the natural flavors of the fish. Each tub contains two servings, making it easy to whip up a satisfying meal whether you're in the mood for lunch or dinner. The ingredients list is straightforward: salmon, panko bread crumbs, salt, sugar, parsley, red onion, garlic powder, egg, black pepper, and dill. This combination results in a patty that holds together well and offers a balance of flavors—savory, with a touch of sweetness and a hint of herbaceous notes. Cooking these patties is a breeze. Just shape them to your liking and cook them on a pan or grill for a few minutes on each side. They work great in a sandwich, tucked into a bun with some lettuce, tomato, and onion. A bit of aioli adds a nice creaminess. Alternatively, for a lighter option, crumble the patty over a salad for a protein boost. These patties are as versatile as they are delicious, ready to fit into your meal plans with ease.
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