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Locally sourced from
Our hardworking fishermen
We source our spot prawns right from Monterey Bay where they’re in peak season during the winter. When they’re not abundant locally, we source our spot prawns from Washington state. Enjoy these spot prawns pan fried with some garlic, butter, and lemon or steam them to bring out their natural flavors!
Main Location
Location INfo →Aptos Farmers' Market
Location INfo →Campbell Farmers' Market
Location INfo →Felton Farmers’ Market
Location INfo →Grand Lakes Farmers' Market
Location INfo →Montclair Farmers' Market
Location INfo →Temescal Farmers' Market
Location INfo →California Ave Farmers' Market
Location INfo →Stonestown Galleria Farmers' Market
Location INfo →Ferry Plaza Farmers' Market
Location INfo →Clement St Farmers' Market
Location INfo →Westside Farmers' Market
Location INfo →Live Oak Farmers' Market
Location INfo →Downtown Santa Cruz Farmers' Market
Location INfo →Scotts Valley Farmers' Market
Location INfo →Downtown Sunnyvale Farmers' Market
Location INfo →Lemony prawn & pea risotto
Go to recipe →Rigatoni with Squash and Prawns
Go to recipe →Yes, you can consume spot prawns raw.
Pan fry, saute, steam, raw
In Monterey Bay, the spot prawn season runs from August 1 - April 30. However, these previously-frozen spot prawns are available year-round.
We offers a worry-free guarantee on all of our products and guarantee of a 2-day refrigerated shelf-life for almost all of our products as well—exceptions on certain products like Squid, Clams, Mussels, etc.
If you're not happy with your purchase please reach out to us and we'll refund you, no questions asked.
Look no further for the perfect seafood delight: presenting our spot prawns! Caught during the frosty winter months in the lively Monterey Bay, these aquatic gems are a real treat. If local supplies run low, we don't fret! We journey north to Washington state, ensuring a constant delivery of these sea treasures for your dining table. For an unforgettable meal, try lightly pan-frying them with flavorful garlic, rich butter, and a squeeze of zesty lemon. Or, if you're a fan of subtler flavors, steaming them will highlight their natural oceanic charm. With our spot prawns at hand, your kitchen becomes a fun-filled culinary lab of endless flavor possibilities. Don't keep your hunger at bay - dig into these ocean-fresh delicacies today!
Disclaimer: the alternate description above was written with AI and may produce false information.
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