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Pacific Bonito

Sarda chiliensis

Bonito

Previously Frozen Bonito

Limited SUpply

Available for $8/lb

On Sale for $/lb
Regular Price $8/lb

Harbor Shop Only

Farmers' Markets Only

Currently Unavailable

Available Via On-Demand

Close up of Crew member holding fresh local bonito
Crew member holding fresh local bonito
Head of fresh local bonito with mouth open
Three Fresh Bonito Sitting on Ice
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Oyster of the MOnth

Pacific Bonito

Sarda chiliensis

Bonito

Previously Frozen Bonito

Limited SUpply

Available for $8/lb

On Sale for $/lb
Regular Price $8/lb

Harbor Shop Only

Farmers' Markets Only

Currently Unavailable

Available Via On-Demand

Bonito is a delightfully flaky, oily fish that has no scales and is part of the mackerel family. You might be familiar with bonito flakes, a dried and smoked version of the fish that is commonly used in Japanese cuisine. But, this flavorful fish can be eaten whole, or as filets or steaks on the grill, simmered in flavorful marinade, or baked!

FLavor

Texture

Oil

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