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Locally sourced from
Our hardworking fishermen
Local
Fun fact! This crab is named after the town of Dungeness, Washington, where it’s a prized shellfish. Dungeness crab is one of the most valuable fisheries on the West coast and also the most abundant crab in California. Its meat is tender and juicy with a sweet, mild taste. It’s honestly superb on its own, but you can also kick it up a notch with some lemon, herbs, and butter, or make your own crab cakes at home!
Main Location
Location INfo →Aptos Farmers' Market
Location INfo →Campbell Farmers' Market
Location INfo →Felton Farmers’ Market
Location INfo →Grand Lakes Farmers' Market
Location INfo →Montclair Farmers' Market
Location INfo →Temescal Farmers' Market
Location INfo →California Ave Farmers' Market
Location INfo →Stonestown Galleria Farmers' Market
Location INfo →Ferry Plaza Farmers' Market
Location INfo →Clement St Farmers' Market
Location INfo →Westside Farmers' Market
Location INfo →Live Oak Farmers' Market
Location INfo →Downtown Santa Cruz Farmers' Market
Location INfo →Scotts Valley Farmers' Market
Location INfo →Downtown Sunnyvale Farmers' Market
Location INfo →There are no linked recipes at the time. Please check back later.
We recommend eating Dungeness crab cooked and we usually sell them freshly cooked or live. It’s nearly impossible to eat raw crab anyways, given the moisture-dense meat that makes it difficult to separate it from the shell!
Steam, Boil, Roast
Dungeness crab can be typically found November - June.
We offers a worry-free guarantee on all of our products and guarantee of a 2-day refrigerated shelf-life for almost all of our products as well—exceptions on certain products like Squid, Clams, Mussels, etc.
If you're not happy with your purchase please reach out to us and we'll refund you, no questions asked.
Dive into the delightful world of Dungeness Crab, fresh from the serene waters of Dungeness, Washington. This prized seafood is a top catch on the West Coast, especially loved for its abundant presence in California's rich marine habitats. Relish the sweet, delicate flavor of its meat, which is perfectly tender and juicy. This crab is fantastic enjoyed on its own - a true showcase of its natural goodness.
For those who enjoy a twist, simply add a squeeze of lemon, a touch of herbs, and a pat of butter to elevate its flavors to new heights. Or, if you're feeling creative, whip up some homemade crab cakes that will impress at any dining table. Enjoy the fresh, oceanic flavors of Dungeness Crab and transform any meal into a special occasion. Whether it's a cozy dinner or a lavish feast, this crab brings a splash of the sea right to your plate.
Disclaimer: the alternate description above was written with AI and may produce false information.
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