A celebration of California’s finest, all in one seriously stunning tray.

Our Mixed Sashimi Tray is a curated selection of local, sashimi-grade stunners—featuring buttery Hamachi (Yellowtail), lean and luscious Bluefin Akami, and rich, melt-on-your-tongue Bluefin Otoro.

Each tray comes with our housemade gluten-free soy sauce (yep, every single one of our sauces is GF—because we don’t mess around), plus a dab of wasabi to keep your tastebuds on their toes.

Beautiful, balanced, and ready to slice right into your sushi-loving soul.