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Santa Cruz’s Headquarters for Crab 🪣 🦀 come on down

Salmon Poke

Chinook

Currently available for $

/

each

currently unavailable

harbor location only

Limited Supply

No items found.

Salmon Poke

Chinook

Currently available for $

/

each

Limited Supply

currently unavailable

If you’ve heard of seafood, it’s safe to assume that you’ve heard of salmon. King salmon is a fascinating species that is born in freshwater, migrates to saltwater, and then returns to its natal freshwater to spawn and end its days. The beloved salmon season is based upon this migration, typically opening around May and ending in the fall. Salmon fishing is highly sustainable and studied, making it a safe choice for protein. What does this mean? Each species is closely monitored for population and migration, which actually results in salmon season intermittently opening and closing to protect lower-populated species.


The unique migration pattern of salmon lend a creamy, mild ocean flavor that is high in fats and make it a great choice for novice to experienced cooks and home chefs alike. Try it on a cedar plank, the grill, or baked, smoked, broiled, seared, or raw. It’s delicious no matter how it’s prepared, and the high omega-3s in it will have your hair and nails shiny and thriving! 


Don’t love salmon filets but still want this benefit? Try the bellies with a spicy honey marinade, the collars in homemade stock, or the rib meat in a salmon-burger patty with aromatic spices. With so many options, there is no reason to sit this one out.

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Local Dungeness Crab Alfredo 🦀❤️
It always warms our hearts so much to hear how much our customers love the CSF Club. 🥺❤️ To learn more about the Club and get seafood delivered to your doorstep, check out the link in our bio. 🔗
What's better than a Seafood Chowder for a festive warm cozy holiday meal!? 🔥🥣 Learn more and see the full recipe on the Brainfood Blog. Link in bio 🔗
Make your next meal super tasty without all the work! 🔥 Our house-made Cioppino sauce will get your guests’ tastebuds buzzing! 🐝👅 Made with love by Hans himself with Tomatoes, Garlic, Onion, Clam Juice, Soy Sauce, and some other delicious ingredients. 😉 You can find our H&H original Cioppino jars in 💥 LIMITED SUPPLY💥 at our main location in the Santa Cruz Harbor plus all the shellfish & fish to add for an amazing meal! 🐚 🦐 🦑 🐟 Our hours for the holidays are: 🎄 Christmas Eve: 9 AM - 2 PM 🎄 Christmas Day: Closed We’re wishing you all a very happy holiday! ❤️
Spreading a little extra Fishmas cheer with these hand-crafted redwood King Salmon ornaments. 🐟🎄 These beauties are made by one of our wonderful customers, all from salvaged redwood! We have magnets and keychains as well.🔑 They’d even make a great little token to go along with an H&H Gift Card 💳 or CSF Club Membership 📦 for the seafood-lover in your life. 🎁✨ Wishing you all a very Merry Fishmas from all of us here at H&H! ⚓️🦀
Local Dungeness Crab season is almost here! 🦀🦀 We still have Live Dungeness Crab from up North available at our main location in the Santa Cruz Harbor. We’re hoping to get local Dungeness Crab this week! 🤞🏽 Fishermen are allowed to drop/pre-soak their pots today and we are allowed to land them on Thursday. Due to the stormy weather & safety conditions ⚠️🌊 though, it’s hard to say exactly when we’ll get them in. 🌧 When we do get local Dungeness Crab in we’ll be sure to let you know. Want to be the first to know? Sign up for our text alerts by texting hhfreshfish to (984) 205-2382. 📲🦀