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Locally sourced from
Our hardworking fishermen
Cooked with lime and grapefruit juices, our local Monterey Bay squid “cooks” without any heat and becomes oh so tender! They’re the perfect canvas for some spice from habaneros and crunchy veggies.
How to eat:
Like all our ceviches, this squid ceviche is ready to eat and great on its own! It’s bright and light while being protein-forward. You can scoop it up with corn chips or maybe a cheeky quesadilla. Let us know how you like it!
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We offers a worry-free guarantee on all of our products and guarantee of a 2-day refrigerated shelf-life for almost all of our products as well—exceptions on certain products like Squid, Clams, Mussels, etc.
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Sink your teeth into our Monterey Bay squid, prepared with a unique and exciting cooking method. No heat needed here! Our squid is steeped in a delightful mix of lime and grapefruit juices until it reaches a perfect tender state, soaking up the tangy citrus flavors. We then introduce a fiery hint of habanero for that little kick of spice, paired with crisp veggies to create a pleasing contrast of textures.
Let's talk ingredients:
- Freshly cleaned squid (tubes & tentacles) sourced from Monterey Bay
- Refreshing grapefruit juice
- Zingy lime juice
- Sharp lemon juice
- Fragrant cilantro
- Hot habanero pepper
- Crunchy red onion
- Sweet red bell peppers
Our squid ceviche comes fully prepped and can be savored right away! It strikes an ideal balance between being light on the palate while packing a protein punch, making it an ideal choice for a wholesome meal. Enjoy it as is or scoop it up with some crunchy corn chips. Feeling bold? Why not pair it with a delicious quesadilla for a unique flavor combo. We can't wait for you to try this outstanding squid ceviche!
Disclaimer: the alternate description above was written with AI and may produce false information.
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